iimeko zokugcina: Gcina kwi +2 ° C ukuya +8 ° C.
umthombo webhayoloji: yokwenziwa
Ifomu: umgubo okanye iikristale
Ukupakishwa:
pkg ye-1 kg (kwigubu le-PE, iilitha ze-PE ezi-2 zangaphakathi)
pkg ye-10 kg (kwigubu le-PE, iilitha ze-PE ezi-2 zangaphakathi)
pH: 5.5-9.0 (10 g/L kwi-H2O)
Ukunyibilika: 25 g/L
≤70 g/L (kwisondlo esinzima)
Ukufaneleka: ilungele ukusetyenziswa kwemveliso (inkcubeko yeeseli)
Inkcazo ngokubanzi
Ii-amino acids ezilungisiweyo zizinto ze-amino acid ezenziwe zangaphakathi ezineempawu ezithile ezenza ugxininiso lweenkqubo zenkcubeko yeeseli.
Kunye nemveliso engumhlobo wetyuwa yesodium ye-Sulfo-Cysteine, i-amino acid entsha elungisiweyo ye-Phospho-Tyrosine disodium ityuwa inokusetyenziselwa indawo ye-tyrosine ukuvelisa ukutya okugxile kakhulu, okungathathi hlangothi kwe-pH.Zombini ii-amino acids ezilungisiweyo zisusa imfuno yokutya kwe-alkaline, esetyenziswa ngokuqhelekileyo ukuqinisekisa ukunyibilika kunye nokuzinza kwe-amino acids engaguqukiyo i-tyrosine kunye ne-cysteine.
Iimpawu kunye neeNzuzo
Ukunciphisa ubunzima kwinkqubo ye-fed-batch
Uxinzelelo oluphezulu lwe-tyrosine eguquliweyo kwisondlo esiphambili kwi-pH engathathi hlangothi
Ukunyibilika okuphuculweyo ukuya kuthi ga kwi-70g/l kwisondlo esinzima
Ukuthintela ukothuka kwe-caustic kwi-bioreactor ngenxa ye-pH ephezulu yokutya
Inkqubo elunge ngakumbi yamalungiselelo enomngcipheko omncinci wosulelo
Ukuzinza okuphezulu kwesondlo kwiqondo lokushisa